Country Sausage Gravy with Biscuits
Country Sausage Gravy with Biscuits with Whisk Bliss
Ingredients
- 4 cups Water
- 1 cup Shirley J Universal Cream Soup and Sauce Mix (Whisk Bliss Original or Gluten Free)
- ½ tsp Black Pepper
- 10-12 Baking powder biscuits
- 1 pound Country Sausage (Not Links)
Instructions
- Add water to a bowl
- Add Shirley J Whisk Bliss and mix well
- In a pan, Add sausage and brown (breakup into small pieces)
- Pour in Whisk Bliss mixture into the sauce pan with the sausage
- Let simmer
- Pour sauce on top of biscuits or your favorite food.
Video
Notes
This meal can be made gluten free by using our Shirley J Whisk Bliss Gluten Free version.
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